Little Caesars, Qdoba, Juice It Uup and Topper’s Craft VIPs will reveal how they have automated the franchisee process.
Vetting, onboarding, training and tracking franchisee progress are imperative to running a successful brand, but they are also expensive and time-consuming. What if there were ways to cut both the costs and the labor associated with managing franchisees? Although it sounds too good to be true, it’s possible, according to several panelists who are sharing their go-to strategies during the Restaurant Franchising and Innovation Summit, March 30-April 1 in Nashville.
- Greg Sausaman, CEO and co-founder, Topper’s Craft Creamery.
- Craig Sherwood, VP, Little Caesars.
- Jim Sullivan, CDO, Qdoba
- Susan Taylor, president and CEO, Juice It Up.
- Moderator: Taj Adhav, CEO, Leasecake.
Register here for the Summit. The early bird discount ends next month!
Other speakers include c-level executives from:
- Noodles & Co.
- Little Caesars.
- PF Chang’s.
- CKE Restaurants.
- Panera Bread.
- Tropical Smoothie Cafe.
- Luna Grill.
- A&W Restaurants.
- FOCUS Brands.
- Big Chicken.
- Dickey’s Barbecue Pit.
- Shipley Do-Nuts.
- Another Broken Egg Cafe.
About Networld Media Group
Founded in 2000, Networld Media Group is a leading business-to-business (B2B) media communications company specializing in digital media, associations and events in the tech, banking, retail and food service industries. Online properties include ATMmarketplace.com, DigitalSignageToday.com, FastCasual.com, KioskMarketplace.com, FoodTruckOperator.com, QSRweb.com, PizzaMarketplace.com, RetailCustomerExperience.com, VendingTimes.com and BiblicalLeadership.com. Annual events include the Fast Casual Executive Summit, the Restaurant Franchising & Innovation Summit, the Bank Customer Experience Summit (BCX), the Interactive Customer Experience Summit (ICX) and the Self-Service Innovation Summit.